| 21 Matching Products Found |
| Book: Silver Palate Cookbook 25th Anniversary Edition (Julee Rosso, Paperback)
31 matching items found
This immensely popular cookbook has stood the test of time and has been chosen for the James Beard Book Awards Hall of Fame. The cookbook contains 300 recipes of sophisticated, delicious, and easy-to-follow recipes, profusely illustrated with helpful... | |
| Book: The New Basics Cookbook (Julee Rosso, Hardcover)
16 matching items found
The classic, with over 1 million copies in print. Eight hundred seventy-five recipes and hundreds of tips and suggestions. For many cooks THE NEW BASICS defines good eating, and is a frequent favorite for gift giving. | |
| Book: Celebrate (Peter Kaminsky, Hardcover)
23 matching items found
Did someone just get a raise? Have a baby? Graduate from college? Here is a selection of celebratory recipes geared to each important event, including not only celebrations but holidays. (Devil's Food Cake, of course, for a Halloween dessert.) | |
| Book: U.s.a. Cookbook (Sheila Lukins, Hardcover)
10 matching items found
Sheila Lukins traveled the U.S. for three years before putting together this cookbook, which features her take on American cooking, including over 600 recipes from all parts of the country: a stovetop clambake, duck quesadillas, crab cakes, and many... | |
| Book: Sheila Lukins All Around the World Cookbook (Sheila Lukins, Hardcover)
17 matching items found
Lukins, of Silver Palate fame, traveled to 33 countries around the world for this solo effort. In these 450 recipes she transforms the ingredients and flavors from her journey into dishes such as beef ribs with flavors from Sri-Lanka, and Thai-style... | |
| Book: Sheila Lukins All Around the World Cookbook (Sheila Lukins, Paperback)
36 matching items found
Lukins, of Silver Palate fame, traveled to 33 countries around the world for this solo effort. In these 450 recipes she transforms the ingredients and flavors from her journey into dishes such as beef ribs with flavors from Sri-Lanka, and Thai-style... | |
| Book: The New Basics Cookbook (Julee Rosso, Paperback)
48 matching items found
The classic, with over 1 million copies in print. Eight hundred seventy-five recipes and hundreds of tips and suggestions. For many cooks THE NEW BASICS defines good eating, and is a frequent favorite for gift giving. | |
| Book: The Silver Palate Good Times Cookbook (Julee Rosso, Paperback)
52 matching items found
This award-winning second book from the "Silver Palate" team includes 450 recipes and numerous illustrations. | |
| Book: Silver Palate Cookbook 25th Anniversary Edition (Julee Rosso, Paperback)
19 matching items found
This immensely popular cookbook has stood the test of time and has been chosen for the James Beard Book Awards Hall of Fame. The cookbook contains 300 recipes of sophisticated, delicious, and easy-to-follow recipes, profusely illustrated with helpful... | |
| Book: Silver Palate Cookbook 25th Anniversary Edition (Julee Rosso, Hardcover)
8 matching items found
This immensely popular cookbook has stood the test of time and has been chosen for the James Beard Book Awards Hall of Fame. The cookbook contains 300 recipes of sophisticated, delicious, and easy-to-follow recipes, profusely illustrated with helpful... | |
| Book: Ten (Sheila Lukins, Paperback)
33 matching items found
Identifying thirty-two of our favorite foods, from roast chicken and burgers to mashed potatoes and cakes, a innovative cookbook presents ten variations of each food in a collection of more than three hundred recipes, many contributed by such leading... | |
![]() | Book: Celebrate (Peter Kaminsky, Paperback)
30 matching items found
Did someone just get a raise? Have a baby? Graduate from college? Here is a selection of celebratory recipes geared to each important event, including not only celebrations but holidays. (Devil's Food Cake, of course, for a Halloween dessert.) |
| Book: U.s.a. Cookbook (Sheila Lukins, Paperback)
29 matching items found
Sheila Lukins traveled the U.S. for three years before putting together this cookbook, which features her take on American cooking, including over 600 recipes from all parts of the country: a stovetop clambake, duck quesadillas, crab cakes, and many... | |
| Book: Silver Palate Desserts (Julee Rosso, Hardcover)
6 matching items found
| |
![]() | Book: Silver Palate Cookbook 25th Anniversary Edition (Julee Rosso, Paperback)
4 matching items found
This immensely popular cookbook has stood the test of time and has been chosen for the James Beard Book Awards Hall of Fame. The cookbook contains 300 recipes of sophisticated, delicious, and easy-to-follow recipes, profusely illustrated with helpful... |
![]() | Book: Silver Palate Cookbook 25th Anniversary Edition (Julee Rosso, Hardcover)
2 matching items found
This immensely popular cookbook has stood the test of time and has been chosen for the James Beard Book Awards Hall of Fame. The cookbook contains 300 recipes of sophisticated, delicious, and easy-to-follow recipes, profusely illustrated with helpful... |
![]() | Book: Silver Palate Cookbook 25th Anniversary Edition (Julee Rosso, Paperback)
9 matching items found
This immensely popular cookbook has stood the test of time and has been chosen for the James Beard Book Awards Hall of Fame. The cookbook contains 300 recipes of sophisticated, delicious, and easy-to-follow recipes, profusely illustrated with helpful... |
| Book: The Silver Palate Good Times Cookbook (Julee Rosso, Hardcover)
13 matching items found
This award-winning second book from the "Silver Palate" team includes 450 recipes and numerous illustrations. | |
| Book: Ten (Sheila Lukins, Hardcover)
10 matching items found
Identifying thirty-two of our favorite foods, from roast chicken and burgers to mashed potatoes and cakes, a innovative cookbook presents ten variations of each food in a collection of more than three hundred recipes, many contributed by such leading... | |
![]() | Book: Silver Palate Desserts (Julee Rosso, Hardcover)
No matching items found
|
| Book: Silver Palate Cookbook 25th Anniversary Edition (Julee Rosso, Hardcover)
10 matching items found
This immensely popular cookbook has stood the test of time and has been chosen for the James Beard Book Awards Hall of Fame. The cookbook contains 300 recipes of sophisticated, delicious, and easy-to-follow recipes, profusely illustrated with helpful... |
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